I am not a healthy food person. I am a rather picky eater who leans towards starches, cheese, pizza, and anything with frosting. So when the I first spotted Quinoa (pronounced keen-wa) on Danielle's blog (who's been eating Quinoa her whole life) I didn't even consider cooking it. Well then I started spotting it on more and more blogs. I'd guess it's become so popular because it's still early in the year and everyone is holding up on their NYE goals.. So I decided I'd give it a try, even though I never even started a healthy eating goal. I wanted to make it for Matt, who is also not a health food eater, more of a bacon-turkey-potato-chip-tarian, but still keeps his bean poll figure (unlike myself). I thought I would try Rebecca's recipe because it's something I'd eat even without the quinoa.
Hannah's Personal Quinoa Opinion: Try it! Check out Danielle's post, she not only, tells you how to cook it, but offers a wide variety or ways to prepare it. If you have any questions or want to dine on some Quinoa together, let me know!
Ciao!
Will you make this for me? It look so delicious!
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